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Dining Spots for Father’s Day in Hong Kong

Nest Property


Father’s Day is just around the corner, and it’s time to show your dad some extra love and appreciation. While he may say he doesn’t want to be fussed over, deep down, you know he deserves a special treat. That’s why we’ve got a list of the best spots to celebrate Father’s Day. From hearty lunches to indulgent brunches and delectable dinners, we’ve got you covered.




Delicious array of sushi on a bed of noodles.


Indulge your dad with an extended Father’s Day brunch at Zoku. From appetizers to grilled delights, the Friends & Family brunch offers mouthwatering specialties like Shiitake Batayaki Tempura, Sashimi Platter, and Lobster Soba. Don’t miss the Grilled A5 Miyazaki Wagyu and the delectable dessert platter. Enjoy free-flow drinks and selected beers too.

ZOKU, 2/F, 330 Lockhart Road, Wan Chai, Hong Kong




Steaks with raod garlic and cherry tomatoes plated beside a cheesy side dish.


Celebrate with a four-course meal at The Steak House. Indulge in a gastronomic experience, starting with a salad bar, followed by options like Canadian Lobster Bisque Soup or Scrambled Eggs with Oscietra Caviar. Choose from prime cuts of meat for the main course, and don’t miss the delectable desserts at the Sweet Corner. Enjoy free-flow orange juice, soft drinks, and selected mocktails.

THE STEAK HOUSE, Regent Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong




An array of Burmese dishes displayed in different coloured bowls and plates.


Club Rangoon has the Saturday Lite Pwel Brunch set for you and your dad. Enjoy a complimentary standard alcoholic free-flow package. Indulge in the unique Burmese feast while sipping bottomless Prosecco, house wines, and beer.

CLUB RANGOON, 33 Aberdeen Street, Central, Hong Kong




Caviar with other side dishes to compliment.


Indulge in a gourmet caviar brunch accompanied by freshly shucked oysters and elegant bubbles. The menu features exquisite French-Japanese dishes, including Chawanmushi with Black Maitake and Ossetra Roya Caviar, and pan-fried Hokkaido Scallop with Sevruga Caviar Sauce. Experience the delights of Petrossian Sturgeon Royal Daurenki, known as the “caviar lover’s caviar.” Upgrade to free-flowing wines or champagne for the best experience.

WHISK, 5/F, The Mira Hong Kong, 118-130 Nathan Road, Tsim Sha Tsui, Hong Kong




Smokey dish from Hutong.


Celebrate Father’s Day at Hutong with a spectacular 10-dish dinner overlooking the iconic harbour. Indulge in exclusive limited-edition dishes, including Black truffle-scented abalone, smokey sliced lobster in Sichuan chilli sauce, and stir-fried prawns with longjing tea. A memorable dining experience for the whole family.

HUTONG, 18/F, H Zentre, 15 Middle Road, Tsim Sha Tsui, Kowloon, Hong Kong