Try These Wine Bars in Hong Kong
Hong Kong’s intimate wine bars offer hidden sophistication with extensive selections from French and Italian vineyards to New World labels. Knowledgeable staff guide oenophiles and beginners through this 8,000-year-old cultural elixir.
01. Aroma Wine Bistro

Located in Lee Garden Three, Causeway Bay, Aroma Wine Bistro offers a refined sanctuary for Burgundy enthusiasts. This intimate venue combines exceptional French wines with sophisticated Italian-French cuisine, featuring specialties like yellow chicken roast and beef tartare. Their sommelier-selected wine flights present three expertly chosen Burgundy selections, creating understated elegance for connoisseurs and casual diners alike.
Aroma Wine Bistro, Shop 206-210, 2/F, Lee Garden Three, 1 Sunning Road, Causeway Bay, Hong Kong
02. Terroirs by LQV

This wine bar celebrates France through bold wines and rustic bistro cuisine with authentic charm. Housing over 2,000 bottles—possibly Hong Kong’s largest French wine collection—everything from Champagne to artisanal cheeses, sea salt, and chocolate arrives directly from France. This genuine Parisian experience attracts Hong Kong’s devoted Francophiles seeking indulgent authenticity.
Terroirs by LQV, 3/F, 1 Lyndhust Tower, 1-7 Lyndhurst Terrace, Central, Hong Kong
03. Bourke’s

Bourke’s captures Melbourne’s Bourke Street energy, blending Australian wine bar conviviality with classic pub warmth. The welcoming, knowledgeable team shares genuine wine passion without pretension, celebrating moments over shared bottles. Beyond Italian, Australian, and French selections, discover unique offerings like Chardonnay from China’s Yunnan Mountains.
Bourke’s, Ground Floor, 46 Peel Street, Central, Hong Kong
04. Vitis: For Wine Lovers

Behind a sleek grey concrete wall and wooden barrel entrance lies Vitis, Peel Street’s intimate wine sanctuary. This cozy spot features rotating selections and regular Italian wine expert visits. The impressive food menu includes exceptional value pairing sets, such as Australian Black Opal Wagyu M6/7 with Pavillon de Léoville Poyferre 2017 for just HKD 268.
Vitis, G/F, 35 Peel Street, Central, Hong Kong
05. James Suckling Wine Central

Wine Central, founded by renowned American critic James Suckling, is essential for wine enthusiasts. This Soho destination curates 600+ acclaimed wines (90+ points) from France, Italy, China, and beyond, combining sophistication with approachability through verticals, dessert wines, and rare vintages. Complementary small plates like Iberico pork sliders and gingko-honey tarts perfectly enhance each wine experience.
James Suckling Wine Central, 2/F, The Staunton Suites, 22 Staunton Street, Soho, Central, Hong Kong







