New Year’s Eve Dinners in Hong Kong 2024
As 2024 winds down, celebrate with an extraordinary experience. Hong Kong’s top restaurants offer spectacular New Year’s Eve dinner menus, promising memorable moments with loved ones as we welcome 2025 in style.
01. Whisk
Whisk’s eight-course New Year’s Eve tasting menu promises an unforgettable culinary finale. Chef Sheldon Fonseca showcases premium seafood and meats, featuring red prawn with caviar, shellfish jelly, Hokkaido scallop with blue lobster lasagna, and optional white truffle. A smoked quail and black truffle pie leads to a show-stopping champagne marshmallow dessert.Whisk, 5/F, The Mira Hong Kong, Mira Place, 118 Nathan Road, Tsim Sha Tsui, Hong Kong
02. Vista
Vista offers a stylish New Year’s Eve celebration with stunning harbour views and an exquisite Italian-inspired tasting menu. Featuring Hokkaido scallops crudo, lobster and caviar risotto, and a choice between wild sea bass or Australian Wagyu, the evening culminates with a decadent double chocolate cake and mixed berry compote.Vista, 29/F, 1 Peking Road, Tsim Sha Tsui, Hong Kong
03. Porterhouse
Porterhouse in Lan Kwai Fong offers an al fresco New Year’s Eve dining experience with a stylish surf-and-turf menu. The four-course dinner features options like Spanish oysters, Wagyu beef tartare, burrata with salmon pearls, lobster bisque, Australian Wagyu, and sea urchin tagliolini, concluding with a decadent Gâteau Opéra.Porterhouse, 7/F, California Tower, 30-36 D’Aguilar Street, Central, Hong Kong
04. Hue Dining
Hue Dining at the Hong Kong Museum of Art offers a spectacular New Year’s Eve dining experience with Victoria Harbour views. The three or five-course menu features canapés like red prawn with caviar, main courses including Wagyu sirloin and vegetarian Wellington, and decadent desserts, all with a prime fireworks viewing spot.Hue Dining, 1/F, Hong Kong Museum of Art, 10 Salisbury Road, Tsim Sha Tsui, Hong Kong
05. Zuma
Zuma’s Festive Daikoku Tasting Menu offers a luxurious culinary journey until January 1, 2025. Signature dishes include Japanese Wagyu tataki with black truffle, langoustine sashimi with caviar, premium sushi platters, miso black cod, and spicy beef tenderloin, finishing with a warm Okinawan black sugar orange cake.Zuma, Level 5-6, Landmark Atrium, 15 Queen’s Road Central, Central, Hong Kong
