Hong Kong Restaurants Awarded Michelin Stars

The Michelin Guide 2026 celebrates Hong Kong’s exceptional culinary landscape with 77 starred restaurants spanning Cantonese classics, innovative fusion, and international fine dining. From newly awarded establishments to long-standing favourites maintaining their prestigious rankings, these venues represent the city’s diverse gastronomic excellence. Here are but a few noteworthy mentions:

01. Caprice

This French fine dining establishment at Four Seasons Hotel maintains its prestigious three Michelin star status for 2026, demonstrating consistent culinary excellence. The restaurant showcases classic French techniques through elegant presentations and impeccable service in sophisticated surroundings. Its continued recognition among Hong Kong’s elite dining destinations reflects unwavering commitment to exceptional gastronomy.

Caprice, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong

02. L’Atelier De Joël Robuchon

This newly promoted establishment joins the prestigious two Michelin star category for 2026, marking significant recognition of its culinary achievements. The restaurant brings renowned chef Joël Robuchon’s innovative French cuisine concepts to Hong Kong through contemporary interpretations and artistic presentations. The promotion acknowledges exceptional execution and refined dining experiences.

L’Atelier De Joël Robuchon, The Landmark, 15 Queen’s Road Central, Central, Hong Kong

03. Yardbird

This one Michelin star yakitori specialist continues its recognition for expertly grilled chicken skewers and Japanese izakaya fare. The restaurant’s casual yet refined approach to traditional yakitori techniques combined with creative cocktails creates memorable dining experiences. Consistent quality and attention to detail maintain its position among Hong Kong’s starred establishments.

Yardbird, 154-158 Wing Lok Street, Sheung Wan, Hong Kong

04. Amber

Maintaining its prestigious three Michelin star status alongside a Michelin Green Star for sustainability, this establishment exemplifies culinary excellence with environmental consciousness. The restaurant’s innovative French cuisine showcases seasonal ingredients through artistic presentations while implementing eco-friendly practices. Dual recognition demonstrates commitment to both exceptional gastronomy and responsible operations.

Amber, The Landmark Mandarin Oriental, 15 Queen’s Road Central, Central, Hong Kong

05. The Chairman

This one Michelin star Cantonese restaurant continues its recognition for celebrating traditional Hong Kong flavors through seasonal, locally-sourced ingredients. The establishment’s commitment to authentic Cantonese techniques and premium produce creates refined yet approachable dining experiences. Consistent excellence maintains its position among the city’s most respected Chinese restaurants.

The Chairman, 18 Kau U Fong, Central, Hong Kong